The essence of Vietnamese tea

A tea hii in Na Hang

Currently, Tuyen Quang is famous for Shan Tuyet Hong Thai Tea of Son Tra Cooperative (Na Hang) and the product “Frozen Ngoc Thuy Tea” of Su Anh Agricultural Production Service Cooperative, My Bang commune (Yen Son).

Shan Tuyet tea was honored with the “Vietnam Agricultural Golden Brand”; Top 50 famous brands and brands in Asia – Pacific; received the Silver Cup “Organic products for community health”.

Shan Tuyet tea has affirmed its brand in the market, is considered one of the most delicious drinks in the country, and has become an outstanding tourism product of Tuyen Quang province. Shan Tuyet Na Hang tea products have now been granted geographical indications, trademarks, origin traceability stamps, and are favored by markets inside and outside the province.

For the product “Frozen Ngoc Thuy Tea”, during the production process, Mr. Nguyen Cong Su, Director of Su Anh Agricultural Production Services Cooperative, spent a lot of time, intelligence, funds, and research to create products with differences, which currently do not exist in the domestic and foreign markets.

The product “Frozen Ngoc Thuy Tea” was honored by the Vietnam Fatherland Front Central Committee in the Vietnam Golden Book of Creativity

The product is highly appreciated by consumers and has been granted a logo trademark protection certificate by the Intellectual Property Office. The product “Frozen Ngoc Thuy Tea” was honored by the Vietnam Fatherland Front Central Committee in the Vietnam Golden Book of Creativity. This is the first product of Tuyen Quang province to be included in this book.

To exploit and promote the potential and strengths of Tuyen Quang tea trees, the Department of Agriculture and Rural Development of Tuyen Quang province advises the Provincial Party Committee, People’s Council, and People’s Committee to promulgate guidelines and policies to focus on exploiting all sources. effective and sustainable efforts on the potential and advantages of Tuyen Quang tea, on the basis of synchronous development of production, processing, and tea consumption markets associated with the application of new technical advances in production, turning Tuyen Quang tea products into branded products and positions in the domestic and world markets.