(TITC) – The People’s Committee of Bac Giang province issued Plan No. 132/KH-UBND on implementing the Rural Tourism Development Program in building new rural areas for the period 2023 – 2025.
Accordingly, the Plan aims to
organise and effectively implement the goals and tasks of the Decision No.
922/QD-TTg dated August 2, 2022 of the Prime Minister approving the Rural
Tourism Development Program in new rural construction for the period 2021 –
2025. Besides, developing rural tourism to promote the potential and advantages
of agriculture, craft villages, traditional culture and natural landscape of
Bac Giang province; change the mindset of agricultural production to rural
economic development, contributing to the effective and sustainable
implementation of new rural criteria. Enhance the attraction of social
resources and active participation from local communities to invest in rural
tourism development to build and develop the advantages in tourism products,
goods and services, contributing to rural economic restructuring, creating
on-site jobs, and increasing income for rural workers. Raise awareness of
authorities, people and communities at all levels in building and developing
the rural tourism economy associated with new rural construction.
The goal of the plan is to promote
rural tourism development associated with promoting the potential and
advantages of agriculture, craft villages, culture and ecological environment
of localities to improve the quality of material life, the spirit of rural
people, contributing to restructuring the rural economy towards multi-value
integration and sustainable development. At the same time, develop a system of
unique, attractive, quality, highly competitive destinations and rural tourism
products that meet market demands; promote consumption of rural agricultural
products and services in tourism activities.
The plan sets out key tasks
including: (1) Upgrade investment in developing rural tourism destinations and
community tourism associated with implementing criteria for building new rural
areas; (2) Developing regionally specific rural tourism products; (3)
Developing quality rural tourism human resources; (4) Communication and
promotion of rural tourism; (5) Build a model for developing agricultural,
rural and community tourism towards green, responsible and sustainable tourism.
In order to implement effectively,
the solutions are: Develop a system of documents directing and guiding rural
tourism development; mobilise, integrate and effectively use resources for
rural tourism development; propagate, promote and raise awareness about rural
tourism; fostering and improving the capacity of rural tourism workers;
Applying technology and promoting digital transformation in rural tourism
development.
Tourism
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