Local Specialties

Khuc cakes of Diem village is the name Vietnamese ancient script of Viem Xa hamlet, Hoa Long commune, Yen Phong district, Bac Ninh province. Those who have the opportunity to visit Diem village will not be able to forget the Khuc cake which is simplicity, hospitality Khinh Bac Rural Area. Illustrative photo (Source: Internet) Khuc

The central province of Thanh Hóa is famous far and wide for not only its nem chua (fermented pork rolls) but also Tứ Trụ thorn leaf cake (locally known as bánh gai) made by cooks in Mía Hamlet.

Phong Dien district (Can Tho city) is known for its plentiful fruit gardens, where tourists can enjoy both the scenery and the tasty dishes from fruits that leave a lasting impression. Mangosteen salad. Photo: Kieu Mai Exploring the scrumptious cuisine of Phong Dien is an exciting journey for tourists who are fond of local cuisine

Diners visiting Luong Son commune in Yen Lap district (Phu Tho province) will experience meals inspired by the mountains and trees. One of them is vinegar-cooked stream fish. A familiar, uncomplicated, but not less distinctive Muong dish. Muong people’s feast at Luong Son commune, with vinegar-cooked stream fish Dinh Cong Toan, Vice Chairman of the

Creating an effective plan for managing and using the geographical indication “Nam O” to promote Nam O fish sauce brand is one of the city’s significant tasks that aim to protect Nam O fish sauce brand by registering it as a trade mark, thereby, contributing to enhancing its brand reputation and improve its value chain, preserving and promoting the traditional craft of making fish sauce in the Nam O Village, Da Nang.

The dishes here are suitable for the whole family to enjoy, while parents can tell their children old stories. Not at all a new destination for Hanoi people, Duong Lam Ancient Village in Son Tay Town on the outskirts of Hanoi is never empty of visitors. In addition to the charm of the century-old houses and winding

During the flood season, flooding due to the rising water levels in the Mekong River brings numerous fish and other aquatic creatures into rice fields in the Southwest region. The ‘Linh’ fish (Cirrhinus jullieni) accounts for the largest number and is a typical fish found in the flood season in the Mekong Delta. Fish farming

When venturing through the enchanting landscapes of the Central Highlands, one culinary delight that should not escape your taste buds is the unique vegetable salad, a cherished specialty deeply intertwined with the region’s heritage. Vegetable salad – a source of pride for the people of the Central Highlands The cornerstone of vegetables salad lies in

A spotted-dove-shaped cake is a typical dish of the Cao Lan ethnic group. It combines the taste of pandan leaves and the sweet aroma of glutinous rice. The cake, called “Gau” (which means spotted-dove or cuckoo) has been handed down by Cao Lan women for generations. “Gau” or spotted-dove or cuckoo cakes of the Cao Lan (Photo: qdnd.vn) The cake is often brought to work in the fields or on long trips. Dao Thi Dung, a Cao Lan woman who lives in Vinh Phuc